Steak Knives

$104.3 ~~$149~~ In stock

Razor-sharp and beautifully balanced, our non-serrated Steak Knives bring professional-grade performance to your table. Hand-forged Japanese stainless steel blades glide cleanly through every cut—never tearing, always preserving flavor—while handmade Canadian wood handles and full-tang construction bring exceptional control, comfort, and lasting durability.

Razor-sharp and non-serrated for smooth, perfect cuts
AUS8 stainless steel blade, hand-forged in Japan
Stabilized natural Maple burl or Walnut handle, handmade in Canada
Set of 4

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Standard Shipping: Handling (business days) 0–1; Transit (business days) 7–15.

Express Shipping: Handling (business days) 0–1; Transit (business days) 7–15.

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Standard Shipping · United States: $0.00

Express Shipping · United States: $3.99

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United States · Return window (days after delivery): 30. Return method: By mail. Return postage: Seller pays.

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Customer Reviews (4.8 / 5 · 5 reviews)

Ruby D. ★★★★★ Oct 17, 2026

The weight and balance are perfect, feels like an extension of my hand. My first test cutting a strip steak was effortless, the Japanese steel gliding through without any tearing.

Violet ★★★★★ Oct 12, 2026

I was skeptical about non-serrated blades, but these glide through a ribeye like it's butter. The hand-forged steel has a nice weight, and cleanup is way easier without serrations trapping bits of meat.

Timothy S. ★★★★★ Oct 11, 2026

Beautifully balanced is an understatement—these feel weightless in my hand. The non-serrated blades make such clean cuts that I've stopped reaching for my chef's knife at dinner altogether.